Rib Room New Orleans Restaurant French Quarter Louisiana  

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Christmas Day 2017 at Rib Room

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Unwrap a delicious Christmas dinner at the Rib Room. To make your reservation, please call (504) 529-7046 or visit Reservations page.

FIRST COURSE
Choose One

New Orleans Seafood Gumbo

OR

Spiced Sweet Potato Soup / Chorizo Streusel

OR

Seared Maine Scallops
Roasted Garlic Mushrooms / Parmesan Reggiano Potatoes / Veal Demi Glace

OR

Smoked Rabbit and Goat Cheese Gnocchi
Sweet Corn Stew / Crispy Parsnip

OR

New Orleans Style BBQ Shrimp
Toasted Rosemary French Bread / Green Onion Salad

OR

Rib Room Salad
Assorted Greens with French Bread Croutons, Green Onions and Blue Cheese Dressing

ENTREES/MAIN COURSES

Deep Fried Trout – $55
Garlic Toasted French Bread / Grilled Asparagus / Classic Sauce Amandine

Cedar Plank Smoked Salmon – $57
Bacon Braised Brussel Sprouts / Sweet Potato Hash / Smoked Tomato- Sweet Vermouth Butter Sauce

Eggs “Champagne” – $58
Poached Eggs on Fried Louisiana Crab Cakes with Champagne Hollandaise

Duck Saltimbocca – $60
Muscovy Duck Breast / Prosciutto / Sage / Provolone Cheese / Tasso White Bean Cassoulet

Grilled Filet of Beef Tenderloin – $69
Truffle Gaufrette Potatoes / Grilled Asparagus / Marchand De Vin

Slow Roasted Prime Rib – $62
With Loaded Baked Potato / Horseradish Crème Fraiche / Natural Au Jus

Spicy Stuffed Pork Chop – $59
Chorizo Sausage & Pepper Cheese / Sautéed Kale / Sun Dried Tomato Butter Sauce

SWEET ENDING
Choose One

Ellie’s White Chocolate Butter Bar
Vanilla Bean Ice Cream and Raspberry Chambord Coulis

OR

Caramel Carrot Cake / Egg Nog Icing / Candied Carrot

Prices do not include alcohol, tax, or gratuity