Rib Room New Orleans Restaurant French Quarter Louisiana  

Archives: November 2021

Thanksgiving Menu 2021

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Celebrate Thanksgiving at the Rib Room and leave the cooking (and cleanup!) to us. Our Thanksgiving menu will be served on Thursday, November 25, 2021 from 11:30am-6:30pm. We will not serve our regular menu during this time.

To make reservations, please call (504) 529-7045 or visit our Reservations page.

STARTERS
Choose One

Lobster Bisque
roasted fennel / rosemary biscuit
Seafood Gumbo
louisiana shrimp & oyster / steamed white rice / shaved green onions
Oysters En Brochette
apple wood smoked bacon / caramelized fig toast / lemon caper beurre noisette
Duck Confit Cassoulet
port wine shallots / foie gras torchon
Crispy Pork Belly
sultana raisin risotto / rocket / molasses tamarind glaze
Rib Room Salad
assorted greens / green onions / french bread croutons / bleu cheese dressing
Baby Bibb Salad
braised fennel / shaved apple / grape tomato / crispy lentils / lemon- parmesan dressing

MAINS
Choose One

Fresh Herb Butter Roasted Turkey Breast
glazed baby root vegetables / smoked sausage cornbread dressing / giblet gravy
63
Roasted Prime Rib
cauliflower au gratin / fresh herb roasted fingerling potato / au jus
75
Filet of Beef Tenderloin
broiled tomato / watercress / lyonnaise potato /roasted garlic clove / marchand d’ vin
78
Prosciutto Wrapped Veal Chop
fire roasted street corn / maple bacon lardon / pickled beet batonnet / marsala veal reduction
72
Crispy Leg of Duck Confit
sauteed kalettes / sweet potato spaetzle / honey goat cheese / port wine reduction
65
Crab Stuffed Speckle Trout
louisiana crawfish- fresh herb risotto / grilled asparagus / lobster américane
58

EXTRAS

Creole Oyster Dressing 10

Smoked Sausage & Cornbread Dressing 9

Loaded Mashed Potato 8

Shrimp and Mirliton Dressing 11

Grilled Asparagus with Sauce Béarnaise 8

SWEETS
Choose One

Pie Trio
pecan bourbon / pumpkin spice / apple caramel

Flourless Chocolate Peppermint Roulade
peppermint butter cream / crushed peppermint chocolate bark