Rib Room New Orleans Restaurant French Quarter Louisiana  

Breakfast

Executive Chef Tom Wolfe

 

HEALTHY START

House Made Granola
6

* Bowl of Fresh Fruit
Berries / citrus / melon
9

* Madison’s Frozen Acai Bowl
Sliced Strawberry / granola / local honey / mint
11

* Yogurt & Berry Parfait
granola / assorted berries
7

FRESH EGGS AND MORE

* The All-American Breakfast
scrambled eggs / crispy bacon or link sausage / buttered parsley potatoes
16

* Rib Room Omelet
prime rib debris / fresh yard eggs / horseradish aioli / buttered parsley potatoes
16

Sausage Egg & Cheese Croissant
scrambled eggs / breakfast sausage / cheddar cheese / side of fresh berries
12

Poached Eggs & Hollandaise
(served with breakfast potatoes and roasted tomato)

Benedict 17
Crab cakes 21
Fried Gulf Fish 18


New Orleans French Toast
Pan perdu batter / leidenheimer french bread / powder sugar

SIDES

* Two Fried Eggs 6
* Two Poached Eggs 13
* Bacon 5
* Sausage Links 6
* Grilled Ham Steak 6
Croissant 4
Buttered Grits 7
Cream Cheese Grits 9

* Indicates Gluten free or can be served Gluten free