Rib Room New Orleans Restaurant French Quarter Louisiana  



Smoked Salmon Platter – $18
red onion, egg whites, egg yolks, capers, bagel

Avocado Toast – $18
marinated cherry tomatoes, country bread, pickled red onions, fried egg

Fruit Platter – $14
seasonal sliced fruit, berries

Royal Breadbasket – $16
baker’s choice of daily breads, jams, and butter

Royal Parfait – $14
berries, seasonal berries/compote


Traditional Pancakes – $15
powder sugar, maple syrup
add: bananas, blueberries, strawberries, or chocolate chips 2 ea.

Bananas Foster Stuffed French Toast – $15
nutella, bananas, bacon, spiced nuts

Rib Room Waffle – $15
fresh warm waffle, lemon mascarpone, bourbon maple syrup

Cajun Chicken & Waffle – $18
cajun fried chicken, buttermilk waffle, pickled chiles, maple syrup


Crawfish Breakfast Quesadilla – $22
crawfish, eggs, cajun trinity, louisiana cheddar

Croque Royal – $22
artisan sourdough, bechamel, dijonaise, rib room prime rib debris, sunny side up egg

Traditional Eggs Benedict – $20
english muffin, canadian bacon, hollandaise

Crab Cake Eggs Benedict – $28
sauteed spinach, tomato, hollandaise

Rib Room Omlete – $20
prime rib debris, caramelized onions, smoked gouda, horseradish sauce

All American – $18
two eggs your way, bacon or sausage, rib room potatoes, choice of bread; white, wheat, rye, sourdough, or gluten free


Louisiana Cheddar Grits – $9
Rib Room Breakfast Potatoes – $9
Seasonal Fruit Cup – $12
Bacon | Andouille Sausage Link | Sausage Link | Turkey Link – $8
Greek Yogurt – $9
Assorted Cereal – $9
Notice: The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.