Rib Room New Orleans Restaurant French Quarter Louisiana  

Dinner Menu

STARTERS

New Orleans Seafood Gumbo – 14
steamed white rice / green onions

Turtle Soup Au Sherry – 14

Crispy Pork Belly – 16 (gf)
sultana raisin risotto / rocket / molasses tamarind glaze

Jumbo Naked Wings – 15 (gf)
spicy garlic sauce / bleu cheese dressing / celery


SALADS

Rib Room Salad – 12
assorted greens / hand pulled croutons / green onions / bleu cheese dressing

Classic Caesar Salad – 12
hearts of romaine / olive oil toasted croutons / caesar dressing / parmesan reggiano

Moss Salad – 22 (gf)
rotisserie chicken / mixed lettuces / capers / ripened tomatoes / hard boiled eggs / olives / toasted almonds


MAINS

Slow Roasted Prime Rib 16oz – 64 (gf)
asparagus / loaded creamed potatoes / au jus

Filet 8oz. – 61
pastis creamed spinach / sauce bearnaise

Rib-Eye 16oz. – 58 (gf)
loaded creamed potatoes / veal demi-glace



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REVEILLON DINNER MENU 2022 ($70 per Guest)

Lagniappe

Goat Cheese Pana Cotta
blueberry compote / petitie herbs


First Course
(choose one)

Apple Walnut Salad (gf)
apple / walnut / bleu cheese crumbles / spinach / balsamic

Roasted Beet Salad (gf)
beet /acorn squash / pecan /goat cheese crumbles / arugula / cranberry dressing


Second Course
(choose one)

Lobster Bisque
cheddar biscuit

Pumpkin Spice Soup (gf)
roasted pepitas


Entree
(choose one)

Short Rib (gf)
mashed potato / baby carrot / marchand de vin

Whole Branzino (gf)
marble potato confit / broccolini / lemon wedge

Herb Porchetta (gf)
charred apples / braised carrots / chimichurri


Dessert
vanilla roulade with lemon curd / spiced chocolate yule log duo

(gf) indicates the dish is gluten free