Rib Room Executive Chef Tom Wolfe on WVUE
Posted on by Tripp Payne
Rib Room Executive Chef Tom Wolfe joined WVUE Fox 8 and Morning Edition anchor Greg Adaline this morning to prepare Pain Purdue “One Eye Jack” from Rib Room’s 2015 Easter Menu.
Visit The Rib Room
In the Omni Royal Orleans Hotel
621 St. Louis St, French Quarter
New Orleans, LA 70140
New Orleans, LA 70140
Phone: 504.529.7045
Our Temporary Hours
Rib Room Bar
Thur-Sat 11:30am-8:00pm
Lunch
Thur-Sat 11:30am-2:00pm
Dinner
Thur-Sat 5:00pm-8:00pm
Touché
Thur-Sat 11:30am-8:00pm
La Riviera
Fri-Sun 11:30am-8:00pm