Rib Room Executive Chef Tom Wolfe on WVUE
Posted on by Tripp Payne
Rib Room Executive Chef Tom Wolfe joined WVUE Fox 8 and Morning Edition anchor Greg Adaline this morning to prepare Pain Purdue “One Eye Jack” from Rib Room’s 2015 Easter Menu.
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Visit The Rib Room
In the Omni Royal Orleans Hotel
621 St. Louis St, French Quarter
New Orleans, LA 70140
New Orleans, LA 70140
Phone: 504.529.7045
Our Hours of Operation
Rib Room Bar
Daily 11:30am - 11:00pm
Breakfast
Daily 7:00am - 10:30am
Lunch
Daily 11:30am - 2:00pm
Dinner
Sun - Thur 5:00pm - 9:00pm
Fri - Sat 5:00pm - 10:00pm
Touché
Sun - Thur 11:00am - 11:00pm
Fri - Sat 11:00am - Midnight
La Riviera
Fri - Sat 11:00am - 5:00pm