Thanksgiving Menu

To make reservations, please call (504) 529-7045 or visit our Reservations Page.

SMALL BITES

Oysters Rockefeller
$22
$22
Shrimp Remoulade Carpaccio
$18
$18
Bone Marrow with Gremolata and Grilled Bread
$17
$17
Cheese Croquettes with Pepper Jelly
$15
$15
Avocado Deviled Eggs with Bacon
$15
$15

SOUPS

Spicy Pumpkin Soup with Brown Butter and Bacon
$12
$12
Chicken Noodle Soup with Egg Noodles, Parmesan and Poached Egg
$14
$14

FRESH FROM THE GARDEN

Spinach Salad with Feta, Cranberries, Sunflower Seed, Crispy Shallots, Roasted Vedalia Onion Vinaigrette
$14
$14
Green Goddess Salad
$16
$16

Entrées

14 oz. Prime Rib with Rosemary Butter
$62
$62
Rotisserie Turkey with Turkey Jus Orange-Cranberry Sauce
$37
$37
Stuffed Baked Trout with Oyster Dressing & Lemon Butter
$39
$39
Double Cut Pork Chop with Mushroom Marsala Sauce
$47
$47

SIDES

Sweet Potato Mash
$9
$9
Mash Potatoes
$8
$8
Corn Maque Choux
$9
$9
Stewed Green Beans
$7
$7
Baked Mac & Cheese
$10
$10
Crispy Brussel Sprouts
$9
$9
Honey Corn Muffins
$8
$8
Turkey Gravy
$9
$9
Orange-Cranberry Sauce
$5
$5
Glazed Carrots
$8
$8
Andouille- Herb Stuffing
$9
$9
Grilled Asparagus
$9
$9

DESSERTS

Apple Cobbler À La Mode with Cinnamon Streusel
$14
$14
Pumpkin Cheesecake Pie
$12
$12
Reservations
Reservations