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The Rib Room is Reopened, Refreshed & Ready to Carve!!

JUNIOR CHEFS MENU

Daily 7:00am – 10:30am || 11:30am - 9:00pm

To make reservations, please call (504) 529-7045 or visit our Reservations Page.

BREAKFAST

Available during breakfast hours only.

Fresh Fruit & Berry Bowl
$7

vg

$7
Silver Dollar Pancakes
$12

buttermilk pancakes, breakfast sausage, maple syrup

$12
French Toast
$12

strawberries, powdered sugar, maple syrup

$12
Egg-in-a-Hole
$13

sunny-side up egg, applewood-smoked bacon, toast

$13
All-American
$12

scrambled eggs, applewood-smoked bacon | gf

$12
Egg Sandwich
$12

fried egg, american cheese,applewood-smoked bacon, french fries

$12
Cereal
$6

cheerios, froot loops, corn flakes, special k, raisin bran

$6

LUNCH / DINNER

Available during lunch/dinner hours only.

All main entrées include your choice of a side, a dessert and a beverage.

Smashed Cheeseburger
$22

4 oz. beef patty, American cheese

$22
All-Natural Chicken Tenders
$20

breaded chicken, french fries

$20
Grilled Cheese Sandwich
$18

American cheese, chips

$18
Grilled Chicken Strips
$20

french fries | df gf

$20
Mac & Cheese
$18

bow tie pasta, cheese

$18
Salmon
$25

df gf

$25
Bow Tie Pasta
$17

butter and parmesan

$17
Caesar Salad
$17

romaine, parmesan, croutons, caesar dressing

$17

SIDES

Rice
Fries
Mixed Fruit
Carrots
Vegetables
Chips

SWEETS

Cookies + Milk
Ice Cream

assorted flavors

Brownie

SIPS

Milk

regular or chocolate

Fruit Juice

apple, cranberry or orange

Fountain Drink or Iced Tea

gf – Gluten Friendly (not Gluten Free), vg – Vegan, n – Contains Nuts/Peanuts (nut listed)
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Please notify us of any food allergy.